Taas

Lunch & Dinner

Starters

Veg Soup

£4.25

Chicken Soup

£5.25

Chicken Pakora

£4.75

Vegetable Pakora (V)

£4.25

Vegetable Samosa (V)

£4.25

Spring Rolls (V)

£4.25

Sadeko Badam (V)

(Mixed peanuts with herbs and spices.)

£4.75

Lamb Chhoila

(Grilled lamb in classical Nepalese herbs and spices and seasoned with mustard sauce.)

£5.99

Pokhareli Chicken

Stir-fried pieces of chicken breast with fresh tomatoes, peppers, onions and sweet chilli sauce.

£5.50

Pokhareli Veg

Stir-fried pieces of vegetables with fresh tomatoes, peppers, onions and sweet chilli sauce.

£5.25

Garlic Prawns

£5.99

Chicken Tikka

£5.50

Indo - Nepalese Kitchen

Himalayan Momo

Typical Nepalese steamed dumplings served with soup and tomato dip. (Contains Nuts)

(Veg) £9.99

(Chicken) £9.99

(Lamb) £10.99

Curry

Cooked with grounds spices, herbs, onion and a tomato gravy.

(Veg) £8.50

(Chicken) £8.99

(Lamb) £9.99

(Prawns) £10.99

Butter Chicken (Mild)

Classic chicken tikka in a tomato and cream gravy flavoured with dry fenugreek leaves. (Slightly sweet, Contains nuts.)

£9.99

Langtang Kerau Paneer (V)

Green peas with Indians cheese (Paneer) cooked in Nepalese style sauce.

£9.50

Gurkha (Spicy)

Cooked with mixed peppers in onion and tomato gravy, spiced with garam masala and red chili.

(Veg) £8.50

(Chicken) £9.50

(Lamb) £10.50

(Prawns) £11.50

Everest Tamma Bodi

Cooked with bamboo shoots and blacks eyed beans prepared in a classic Nepali curry powder.

(Veg) £8.99

(Chicken) £9.99

(Lamb) £10.99

(Prawns) £11.50

Annapurna Thali

A typical Nepalese thali with rice, dal vegetables and chicken, lamb, saag paneer, prawn curry served with homemade chutney and popadams. (Contains nuts.)

(Veg)£13.99

(Chicken)£13.99

(Lamb)£14.99

(Prawn)£14.99

Chicken Tikka Masala (Mild)

Tandoori chickens tikka cooked to perfection in in creamy coconut, tomato and onion gravy. (Slightly sweet, Contains nuts.)

£9.99

Korma (Mild)

Cooked in an onion-coconut creamy gravy, flavoured with saffron. (Slightly sweet, Contains Nuts)

(Veg) £8.99

(Chicken) £9.50

(Lamb) £10.50

(Prawns) £11.50

Saag

Cooked with spinach and fresh corriander.

(Paneer) £9.25

(Chicken) £9.50

(Lamb) £10.50

(Prawns) £11.50

Jalfrezi (Medium)

Cooked with marinated peppers in an onion and tomato gravy, spiced with garam masala.

(Veg) £8.50

(Chicken) £8.75

(Lamb) £9.99

(Prawns) £11.50

Rogan Josh

A Classic dish cooked in traditional spices and fresh tomatoes with diced pieces of lamb.

(Chicken) £9.50

(Lamb)£10.50

(Prawns) £11.50

Biryani

Cooked with biryani rice and a touch of saffron served with vegetable sauce and yoghurt.

(Veg) £10.50

(Chicken)£11.50

(Lamb) £12.50

(Prawns) £12.50

From the Grill

Tandoori Chicken

Half chicken on the bone served with chips, and Piro-Piro sauce.

£11.99

Taas Special Pork Belly

Crispy pork belly roasted in Piro-Prio sauce served with chips.

£13.99

Everest TAAS

(Chicken/Lamb) Grilled chicken or lamb served with flattened rice, soup and tomato dip.(May contain nuts.)

£11.99/£12.99

Grilled Sea Bass

Seabass fillets served with crispy herbs, baby potatoes, broccoli and butter lime sauce .

£13.99

Salmon Steak

Grilled salmon steak served with chips, seasonal vegetables and creamy lemon sauce.

£13.99

Sizzling Mixed Platter

Chicken tikka, mixed meat tikka and king prawns served with tomato dip sauce. (Contains Nuts.)

£14.99

Kids Menu

Chicken Nuggets & Chips

£4.99

Fish Fingers & Chips

£4.99

Chicken Tikka Masala with rice/chips

£7.50

Chicken Korma with rice/chips

£7.50

Side Orders

Jhaneko Dal

Mixed lentils made in Nepalese Style.

£5.25

Steamed Rice

£2.99

Pilau Rice

£3.99

Egg Fried Rice

£4.50

Mushroom Fried Rice

£4.50

Vegetable Fried Rice

£4.50

Pokhareli Naan (Sweet Naan)

Naan bread stuffed with sugar, almonds, raisins and coconut powder.

£3.95

Plain Naan

£2.50

Garlic Naan

£2.75

Side Salad

£4.50

Chips

£3.00

Onion Rings

£3.00

Popadams

£0.95

Important Allergy Information!!!!

Please ask a member of staff if you have any food allergy.

Our food on the menu might contain crustaceans, molluscs, nuts, milk, sesame seeds, fish, mustard, eggs, soya, cereals containing gluten, celery, sulphur dioxide (at or above 10 mg/kg), lupin and peanuts and many more products. We use oil which contains genetically modified soya. In our kitchens, we use nuts, fish, eggs, shellfish, milk, gluten, and many other products and it is impossible to fully guarantee separation of these items in storage, preparation, or cooking although the best effort is made to minimize the risk.

Enjoy the food.

with family & friends